Scotland’s Wind Power Enough for 5 Million Homes

Attempts at finding alternative energy sources to fossil fuels might seem like everyday news—of course not futile, still of course productive and necessary, though less surprising. Every so often, some efforts make the world extra proud, extra green, and extra clean, like perhaps seeing the biofuel potential of kelp farms in the vastness of the Pacific Ocean and running an entire school in Denmark solely through solar power.

Today, one groundbreaking (or windbreaking?) story brings us a breath of fresh air. Scotland has achieved another wind power record by supplying energy equivalent to the usage of five million homes.

“Renewables have provided an incredible amount of power during the first three months of this year,” Dr. Sam Gardner, WWF Scotland’s acting director, said in a statement. “An increase of 44 percent on the record-breaking equivalent period in 2017 is clear evidence the investment made in this technology has paid off for the economy and the environment, putting Scotland at the forefront of the fight against climate change.”

In the first quarter of 2018, 5.3 million megawatt hours of energy were generated by Scotland’s wind turbines. March 1, considered so far as the best day in the country for wind power, produced 110,000 megawatt-hours of energy that could have provided for 173 percent of the nation’s entire electricity demand.

But WWF Scotland’s acting director is not only proud; he wants the potential of the country’s wind power production to serve as a call to action for the rest of the UK.

“If Scotland’s full renewables potential is to be unleashed to power our economy, heat our homes and charge our cars, then the UK government needs to stop excluding the cheapest forms of power, like onshore wind and solar, from the market,” he said.

With this record and all its implications for Scotland’s—and perhaps the UK’s—future, not only is Scotland taking our breath away, it is set to take the world by windstorm.

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Apple Now Powered by Clean Energy

Corporate giants like McDonalds (along with other fast food chains) and Google (along with other tech companies) have been participating in the global venture towards turning green. Recently, another giant techie has joined the cause: Apple has announced that its operations are now completely powered by renewable energy. The company claims that all of its shops, offices, and data centers across 43 different countries are part of the program.

“We’re committed to leaving the world better than we found it. After years of hard work we’re proud to have reached this significant milestone,” said Tim Cook, Apple’s CEO.

“We’re going to keep pushing the boundaries of what is possible with the materials in our products, the way we recycle them, our facilities and our work with suppliers to establish new creative and forward looking sources of renewable energy because we know the future depends on it.”

In a similar vein, Apple has also built an Apple Park campus completely powered by solar energy, as well as other wind and solar projects in China to help counteract its manufacturing wastes. However, Apple products still come from suppliers that the Apple company does not have complete control over. In response to this, the giant has been active in encouraging its suppliers to improve their standards, inclusive of labor conditions and environmental work.

It has encouraged suppliers to follow its lead in using renewable energy, it said, and now 23 of them are committed to working on green power.

If corporate competition between biggies in various industries like food and tech keep happening on the green stage, then one victor would always emerge for sure: our environment. Let’s just hope the battle continues.

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Bee Saving Paper — You Guessed It! — Saves Bees Globally

Unable to resist our sweet stripey friends — and of course, the danger to our food resource brought about by the dwindling of their populations — different sectors have already been participating in bee saving initiatives. There is the UK’s ban on harmful pesticides. There is the transformation of empty lots into bee farms by a group of Detroit locals. Recently, there is free ice cream from food company Häagen-Dazs to promote the bee saving advocacy.

The latest to join the hive is a Polish startup company that created a biodegradable paper from energy-rich glucose that may feed bees. Not only is it definitely usable for us humans because the material isn’t sticky at all, Bee Saving Paper is very nutritious and delicious for our pollinator friends.

The material is made by dissolving a special kind of sugar into water, making a paste that beekeepers use to nourish their hives during the winter. According to the paper startup’s website, only 0.5 kilograms of the substance is enough to feed several thousand bees.

The paper is also made with honey plant seeds, which means that once the bee eats up all the glucose, the paper’s biodegradation will grow another “rest stop” for bees in its place.

Now you might ask: why would any creature want to eat paper? What could make it seem sumptuous? Well, the designers have also come up with a solution to make the Bee Saving Paper look yummy.

Since bees see fields of flowers as circles of colored light on the ultraviolet spectrum, the engineers used water-based UV paint to cover the paper with colored circles that are only visible — and attractive — to bees.

Since last year, the startup has already successfully executed its first field test. They helped out a Polish beekeeper whose bee farm populations were rapidly decreasing. Now, the company aims to promote their bee saving products to large brands and businesses that need paper. Which could be every business out there, really.

[A]ny business or manufacturing company using paper can start making their products out of materials that are environmentally friendly and nourishing to pollinators — from paper bags to parking tickets and picnic plates.

I can’t imagine how exciting it would be to do everyday chores. Shop with a paper bag, read food labels printed on paper, drink from a paper cup, write love letters on paper… do pretty much everything as a bee saving hero!

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Helping Out: the Latest Lifestyle Trend

Every so often, I write about a current or emerging lifestyle trend that isn’t only able to influence our own personal choices but also to shape the culture we engage with. In fact, this is one of my favorite topics to write about. It’s certainly my life goal to stay trendy and support sustainability at the same time, and I love spreading the word about it. Here are some of the lifestyle trends that I’ve previously written about and remain beloved to me:

1. Sustainable fashion

Making your wardrobe eco-friendly isn’t really as difficult as it sounds. The key, as I often point out in other aspects of daily life, is to organize. From your old ones, pick your favorite and essential clothing items then decide on what you don’t need. Go on to sell or donate them. Whatever you do, don’t throw stuff away!

As for shopping for new items, be aware of your sources. Do your research in advance. Shopping local is usually a good way to support the community. Avoiding items that might have come from animal cruelty is a good principle. At the end, I guess it’s a matter of principle and knowing which fashion companies mirror yours.

2. Food choices — organic, local, and balanced

Sustainability, though it is also seen in other aspects of daily life like fashion, most often comes up in conversations about food choices. So it’s safe to say updating your lifestyle means supporting sustainable food production. Millennials, they say, are effecting some big changes in the food industry: they opt out of GMOs, go organic, and support local. And I believe those are very good choices. Now more than ever, people are encouraged to produce their own food by growing their own gardens and such.

However, in addition to sustainable, what should food choices be if not healthy? Research says that a Mediterranean or a plant-based meal plan can give us the most health benefits. So don’t go for those heavily advertised crash diets. Choose the most balanced — thus sustainable — one for your body as well.

3. All-around mindset

Here’s the thing. Doing healthy things and following lifestyle trends without reflecting on why you do them could suffice, but they cannot ensure  long-lasting effects on your well-being. What’s really important is how you think about your life and how you let that process manifest into actual decisions. Some things that really helped me be more conscious of my choices are lagom and mindfulness. Lagom has helped me achieve balance in my daily life — from arranging my apartment furniture to reducing my work-related stress. Mindfulness has helped me embrace my mental illness, commit to a self-care regimen, and even seek help when I need it.

Now you may ask, why am I listing all of these things? It’s because I want to reflect further on what makes a certain lifestyle trend so important to me. And I’ve been thinking, in the end, it’s all about kindness, isn’t it? Sustainable fashion is all about being kind to the earth. Sustainable food choices is about being kind not only to the environment, but to your own body as well. Certain mindsets like lagom and mindfulness are about being kind to yourself and the people that you love and that love you.

I realize, maybe the next thing that I want to commit to is being kind beyond my self and my inner circle. So here’s another lifestyle trend that I believe should go viral:

4. Kindness, kindness, kindness.

Maybe it’s not even simply the latest lifestyle trend, maybe kindness is a more timeless choice that we need to make chic now. After all, it even has some amazing health benefits. So go outside and volunteer. Help out a stranger in need — whether he is in a medical emergency or simply needs a ride home — because you don’t know what impact it will make on his life. And for the matter, you don’t know what impact it will make on the world. Maybe one little favor can push someone to pay it forward and eventually end up creating an entire culture of helping other people out.

Sustainable fashion or food choices make us feel good, but what can make us feel better than being compassionate to others? And in the way that choosing organic for your salad today can be great for the environment, helping someone out may end up making the world better. Now that’s chic.

Final tip: you can actually use technology to start on this kindness lifestyle. Use the BeepBeep Nation app in reaching out to those who need your help, and learn more about the EMINENT token to get started. And hey, honestly, helping out has never been this trendy.

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A Camera to See the Sea like a Mantis Shrimp

Humans never stop trying to improve the world for fellow creatures. We turn empty lots into homes for bees, we make highways so that hedgehogs may survive our cities, we teach orcas human speech. But we don’t know everything, and there’s a lot to learn about the world through these animals’ eyes as well. In this instance, through the eyes of a shrimp:

For a small glimpse of the mantis shrimp’s view of the ocean, humans can now look through a mantis-shrimp-inspired camera from a team led by Viktor Gruev, an engineer at the University of Illinois Urbana-Champaign.

Mantis shrimp have the ability to detect up to six types of polarization in the ocean, a property of light that is impossible for humans to see. To imitate this, Gruev’s team made miniature polarized lenses, popped them inside a video camera, and collaborated with marine biologists to study how different underwater creatures use polarization.

[T]he ability to see detect polarization is widespread among cuttlefish, octopus, squid, crabs, and even some fish. Perhaps marine animals use polarization to communicate with each other, or perhaps it enhances contrast underwater for them to detect predators.

Through their findings, the team was also able to raise another important factor in the survival of marine animals: navigation. Do the mantis shrimp and other animals actually use polarization as their very own GPS? Scientists are not yet certain as to exactly how. But the idea already sounds awesome.

And with this camera, the world just might get a whole lot bigger in the future.

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Indian Startup to Produce Water from Thin Air

These days, the challenge of sustainability elicits many different creative responses: leather out of wine, air purifiers made of algae, even energy from cow and turkey poop. Truly the stranger, the better. A new project from an Indian startup company makes the sun and the wind come together to create water. How does that sentence make sense? Uravu answers our question.

The company’s affordable, electricity-free Aqua Panels use solar thermal energy to convert vapor into usable water – and they should be available to the public within two years. “There’s no need of any electricity or moving parts,” Uravu co-founder Swapnil Shrivastav told Quartz India. “It is just a passive device that you can leave on your rooftop and it will generate water. The process starts at night, and by evening next day you’ll have water.”

The process of producing water from vapor has already been developed and utilized before, mostly for industrial and agricultural purposes, but the outdated versions of this technology had to consume large amounts of energy and humidity—innovative, yes, but not yet as sustainable as the above-mentioned Aqua Panels. Uravu wants their device to suit domestic use.

“Initially we’ll be working with governments and strategic partners, and we want to reach places where there is water scarcity, such as parts of Rajasthan and Andhra Pradesh, and rural areas,” explained Shrivastav. “We will be trying to start with a household device and aim at community-level projects.”

Ultimately, the Indian company aims to make the process more simple to make it more accessible for people who lack resources. Sustainability takes many different forms, but surely it is best when it answers to society’s greatest needs.

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Deep-Sea Canoe Travels Around The World In 3 Years

There is no denying that people are capable of achieving the impossible. This Hawaiian deep-sea canoe brigade is no exception, having circumnavigated the globe in just 3 years. What makes the feat even more impressive is that the Hōkūle’a did so using only Polynesian navigational methods.

“Hokule’a’s crew would forgo up-to-date technology, using celestial navigation to prove that ancient Polynesians used only the stars, sun, moon, wind, and waves to travel to the islands in the Pacific. It would prove that the crew’s ancestors were not simply blown off course to Hawaii — that they were expert voyagers, who sailed with a purpose.”

The voyage, first envisioned in the 1970s, took years to plan. The style of canoe that navigators intended to build had not been accomplished for nearly 600 years.  This made it difficult to construct — something I can relate to, as I sometimes have trouble pitching simple tents. When it was finally time to sail, Hōkūle’a embarked on “Mālama Honua” or “Care For The Earth.”

Its goal was to reach environmentalists, scientists, concerned citizens, and children around the world, finding common ground in their desire to protect the planet. Hōkūle’a would “connect with communities who care for the health of the oceans and our shared island, Earth.”

Hōkūle’a traveled to 150 different ports in 23 countries and is now embarking on a Hawaiian tour. That’s what I call perseverance!

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Vertical Garden Is Bogota’s New Air Purifier

Nowadays, gardens seem to be a thing of the past. We are constantly running out of time and space. But this isn’t stopping anyone in Bogota, Colombia from coming up with a solution. Colombian group Groncol has created Santalaia, an 11-story vertical garden.

The plants produce enough oxygen for around 3,000 people each year and act as a giant air purifier.

“A city like Bogota only has around four square meters per inhabitant of green areas and… we should have at least 15. So this is truly a reminder for the whole city that buildings need to be greener, a lot greener, so we can compensate the lack of parks, the lack of green areas and have a much healthier city for the people,”

Maintenance uses rainwater and recycled shower water to keep the structure green. On rainy days, Mother Nature takes care of things.

“A tree is always more efficient for compensating carbon footprint. But since we don’t have enough space in the city to plant so many trees, we have to use unused space like walls and roofs to be able to compensate, so these solutions of having vertical gardens and having green roofs are great,”

Looks like we’re running out of excuses not to go green. Who says trees can’t make a difference?

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Meet The Serial Tree-Planter From Bangladesh

After India’s record-breaking tree-planting stunt, it seems more independent environmentalists are walking into the spotlight. For 60-year-old Abdul Samad Sheikh, tree-planting is just part of a daily routine.

He has planted at least one tree every day since he was 12-years-old, which means that he has so far planted a small forest of over 17,500 trees.

Fondly known as “Tree Samad” in his native town of Faridpur, central Bangadesh, [Abdul] worked as a rickshaw driver for most of his life.

Abdul earns barely a buck a day, yet dedicates his earnings to purchasing at least one tree per day. He claims to suffer sleepless nights if he has not planted anything. But his passion extends far past his love for nature.

“It’s not only the trees,” Abdul’s neighbor, Sakandar Ali, adds. “Samad is a very helpful man. One can ask of him anything and he will do his best to help without reservation. His is that rare type of personality that is so much needed in our society.”

They say one man can’t make a difference. Abdul has clearly proved us wrong!

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Color-Changing Food Labels Help Reduce Waste

Ever waste a perfectly good packet of bacon because you forgot how long it had been open? An abundance of meaty landfills will prove you’re not the only one. To reduce the amount of food waste in households, Sainsbury has launched ‘smart labels’ to remind consumers when to use certain packets.

The new label changes colour from yellow to purple the longer the pack has been open. Sainsbury’s says it hopes this will reduce the amount of perfectly good ham being thrown away.

To be honest, as a regular in the kitchen, I could always use a gentle reminder. I don’t always see a packet of ham to its end. But the fun doesn’t stop there. The label is also temperature-sensitive and part of Sainsbury’s “waste less, save more” initiative.

The label is among many new technological initiatives – including mobile apps, scales that calculate the financial cost of food waste, and even smart fridges and cameras – which it is hoped will transform the way consumers shop and control their domestic food waste.

It’s no surprise that the labels hail from the U.K. The average British family tosses £700 worth of food annually. Most of us are probably wishing these labels were hitting our shelves–but not to worry. Other worldwide groups are taking initiatives to improve the environment.

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